Cooking can be a challenge, especially on busy days when you’re juggling work, errands, and family commitments. I created this post because I know how frustrating it can be to find dinner ideas that don’t take hours to prepare. That’s why I’m excited to share 27 Ground Chicken Crockpot Recipes that are perfect for those set-and-forget moments when you need a meal without all the fuss.
If you’re someone who loves simple, healthy meals that practically cook themselves, this one’s for you. Whether you’re a busy parent, a working professional, or just someone looking to simplify dinner, these recipes will make life a little easier. Ground chicken is not only versatile but also a great way to whip up delicious dishes that everyone will enjoy.
In this collection, you’ll discover meals that are not only easy to throw together but also packed with flavor. You can expect savory flavors, hearty textures, and recipes that can please even picky eaters. From comforting casseroles to zesty tacos, each dish is designed to make your weeknight dinners a breeze.
So grab your crockpot and get ready to explore these tasty recipes. You’ll love how little time and effort they require, allowing you to focus on what truly matters—spending time with your loved ones while enjoying a scrumptious meal together. Let’s dive in and find your new favorite dinner solution!
1. Savory Italian Chicken and Spinach
Dive into the delight of a warm, hearty meal with this Savory Italian Chicken and Spinach dish! Imagine walking through the door after a long day to the comforting aroma of ground chicken, fresh spinach, and zesty Italian herbs filling your home. This recipe is not just flavorful; it’s a wholesome dinner option that your family will eagerly gather around. Plus, it’s quick to prep, making it an ideal choice for busy weeknights.
Serve this dish over whole grain pasta or fluffy quinoa for a well-rounded meal. You’ll not only enjoy the taste but also appreciate the healthy ingredients that nourish your body.
Servings: 4
Prep Time: 15 mins
Cook Time: 6 hours on low
Total Time: 6 hours 15 mins
Calories: 350
Ingredients:
– 1 lb ground chicken
– 2 cups fresh spinach
– 1 can diced tomatoes
– 1 onion, chopped
– 3 cloves garlic, minced
– 2 tsp Italian seasoning
– Salt and pepper to taste
Instructions:
1. Start by browning the ground chicken in a skillet with chopped onions and minced garlic. This step adds depth to the flavor.
2. Once browned, transfer the mixture to your crockpot. Add in the diced tomatoes, fresh spinach, and Italian herbs.
3. Cover and cook on low for 6 hours. This slow cooking allows all the flavors to meld beautifully.
4. Before serving, give it a good stir to mix everything well. For an extra creamy touch, consider stirring in a bit of cream cheese just before serving.
FAQ:
Can I freeze leftovers? Yes, this dish freezes perfectly, making it a great meal prep option for future busy days!
With these simple steps, you can create a delicious Italian-inspired dinner that feels like a warm hug in a bowl. Enjoy every bite!
2. Spicy Chicken Taco Filling
Turn up the flavor this taco night with a delightful Spicy Chicken Taco Filling! Imagine juicy ground chicken infused with bold taco seasoning, topped off with fresh avocados, melty cheese, and zesty salsa. This dish isn’t just tasty; it’s a time-saver too. Just toss everything into your crockpot and let it work its magic!
This recipe shines in its versatility. You can fill soft or crunchy taco shells, roll it up in burritos, or even pile it high on nachos for a crowd-pleasing treat. Have picky eaters? No problem! You can easily adjust the spice level to cater to everyone’s taste buds.
Recipe Details
– Servings: 6
– Prep Time: 10 minutes
– Cook Time: 4 hours on high
– Total Time: 4 hours 10 minutes
– Calories: 280 per serving
Ingredients:
– 1 lb ground chicken
– 1 packet taco seasoning
– 1 cup frozen corn
– 1 can black beans, drained
– 1 cup salsa
Instructions:
1. Place the ground chicken in your crockpot. Sprinkle the taco seasoning over it.
2. Add the corn, black beans, and salsa. Give it a good stir to mix everything.
3. Cover and cook on high for 4 hours, or until the chicken is fully cooked.
4. Serve in taco shells or over a bed of lettuce, topped with your favorite fixings.
Want a low-carb option? Swap taco shells for crisp lettuce leaves!
FAQ:
Can I prepare this ahead of time? Yes! You can prep the ingredients the night before and store them in the fridge for an easy throw-together meal.
This Spicy Chicken Taco Filling is not just a meal; it’s a way to bring family and friends together. With minimal effort, you can create a feast that everyone will love. Enjoy the flavors and the time saved!
3. Chicken and Vegetable Stir Fry
Get ready to whip up a delicious and healthy meal with this Chicken and Vegetable Stir Fry! This dish is perfect for busy weeknights when you want something quick, nutritious, and packed with flavor. The ground chicken absorbs all the tasty goodness from the veggies and soy sauce, making it satisfying and enjoyable. Plus, it’s an easy way to sneak in those essential vegetables your family needs.
Imagine serving this colorful stir fry over a bed of warm rice or noodles. The vibrant colors of bell peppers, carrots, and broccoli not only look appetizing but also bring a burst of nutrients. This one-pot wonder is sure to please everyone at the table!
Here’s how to bring this simple meal to life. Start by browning your ground chicken in a skillet. This step adds a rich flavor to the dish. Then, toss everything into the crockpot, letting the slow cooker work its magic. You can even use frozen vegetables for added convenience. It’s a budget-friendly recipe that doesn’t skimp on taste or nutrition.
Servings: 4
Prep Time: 15 mins
Cook Time: 6 hours on low
Total Time: 6 hours 15 mins
Calories: 320 per serving
Ingredients:
– 1 lb ground chicken
– 2 cups mixed vegetables (bell peppers, carrots, broccoli)
– 3 tbsp soy sauce
– 1 tsp ginger, minced
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Brown the ground chicken in a skillet, draining any excess fat.
2. Transfer the chicken to the crockpot. Add the mixed vegetables, soy sauce, ginger, garlic, salt, and pepper.
3. Stir everything to combine well.
4. Cook on low for 6 hours.
5. Serve the stir fry over cooked rice or noodles for a hearty meal.
Using this recipe, you can easily create a flavorful meal that your family will love. Feel free to experiment with different proteins like turkey or beef if you want to switch things up! Enjoy your cooking!
4. Creamy Chicken and Mushroom Risotto
Imagine coming home after a long day to the warm embrace of a delicious, creamy chicken and mushroom risotto. This dish is not only comforting but also incredibly simple to prepare in your slow cooker. The earthy flavors of mushrooms blend perfectly with rich cheese, creating a meal that feels indulgent without requiring hours of cooking. Plus, letting your crockpot handle the hard work gives you time to relax and unwind.
To make this dish even more delightful, serve it with a fresh side salad. It’s a complete meal that your family will love, and you’ll appreciate how easy it is to whip up!
Servings: 4
Prep Time: 15 mins
Cook Time: 5 hours on low
Total Time: 5 hours 15 mins
Calories: 450
Ingredients:
– 1 lb ground chicken
– 1 cup arborio rice
– 4 cups chicken broth
– 1 cup mushrooms, sliced
– 1/2 cup Parmesan cheese
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. In your crockpot, mix all the ingredients except the Parmesan cheese.
2. Stir well to combine and set it to cook on low for 5 hours.
3. When the cooking time is up, stir in the Parmesan cheese until it melts smoothly into the risotto.
4. Serve hot, garnished with fresh parsley for a pop of color.
For an extra layer of flavor, consider adding a splash of white wine before serving. It’s the perfect way to elevate this comforting dish!
FAQ:
Can I make this vegetarian? Yes! Simply replace the ground chicken with mushrooms or a plant-based meat substitute for a delicious vegetarian version.
5. Teriyaki Chicken Bowls
Enjoy a delightful meal with these Teriyaki Chicken Bowls that bring sweetness and savory flavors right to your table. Picture tender ground chicken simmered in a rich teriyaki sauce, served over fluffy rice and paired with vibrant broccoli. This dish is not only delicious but also a fantastic way to serve a balanced dinner that everyone will love.
Meal prepping? These bowls are perfect for that! You can whip up a big batch and have hearty lunches ready for the week. It saves time and keeps your meals interesting.
Servings: 4
Prep Time: 10 mins
Cook Time: 6 hours on low
Total Time: 6 hours 10 mins
Calories: 350
Ingredients:
– 1 lb ground chicken
– 1/2 cup teriyaki sauce
– 4 cups cooked rice
– 2 cups broccoli florets
– Sesame seeds for garnish
Instructions:
1. Start by browning the ground chicken in a skillet over medium heat. Once cooked, transfer it to your crockpot.
2. Pour the teriyaki sauce over the chicken, then add the broccoli. Mix everything well.
3. Cover and cook on low for 6 hours, allowing the flavors to meld beautifully.
4. When ready to serve, dish the chicken and broccoli over the cooked rice. Top with a sprinkle of sesame seeds for that extra crunch.
Want to brighten it up? Add shredded carrots for color and crunch!
FAQ:
How can I make this gluten-free? Simply use a gluten-free teriyaki sauce to accommodate your needs.
These Teriyaki Chicken Bowls are not just a meal; they’re an easy solution for weeknight dinners. Simple, tasty, and loved by all!
6. Tomato Basil Chicken Soup
When the temperature drops, nothing beats a warm bowl of Tomato Basil Chicken Soup. This cozy dish not only comforts but also packs a punch of flavor and nutrients. Imagine ground chicken simmering in a rich, tangy tomato broth, infused with fresh basil. It’s like a hug in a bowl, perfect for those chilly evenings when you crave something hearty yet healthy.
Pair this soup with crusty bread for dipping, and you’ll have a meal that everyone in your family will adore. Plus, it’s simple to make in your crockpot. Just set it and forget it!
Servings: 4
Prep Time: 10 mins
Cook Time: 4 hours on high
Total Time: 4 hours 10 mins
Calories: 300
Ingredients:
– 1 lb ground chicken
– 1 can diced tomatoes
– 4 cups chicken broth
– 1 onion, chopped
– 2 cups fresh basil, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Brown the ground chicken in a skillet over medium heat. This step adds flavor and helps the chicken cook evenly. Once browned, transfer it to your crockpot.
2. Add the diced tomatoes, chicken broth, chopped onion, basil, minced garlic, and season with salt and pepper. Stir it all together for an even mix.
3. Cover and cook on high for 4 hours. Your kitchen will smell amazing!
4. If you like a smoother soup, blend it using an immersion blender. If you prefer it chunky, enjoy it as is!
Want to make it extra creamy? Just add a splash of cream right before serving.
FAQ:
Can I use canned tomatoes? Yes, canned tomatoes work perfectly in this recipe! They add great flavor and save you prep time.
With this simple recipe, you’ll have a delicious bowl of soup ready to warm you up in no time. Enjoy!
7. Ground Chicken Chili
Cozy up with a warm bowl of Ground Chicken Chili that’s bursting with flavor! This dish features tender ground chicken simmered with hearty kidney beans, juicy tomatoes, and a delightful blend of spices. It’s the perfect meal to enjoy on a chilly day and makes a generous serving for family gatherings. Plus, it’s easy to prepare and requires minimal effort—just set it and forget it!
Serve your chili with cornbread for a truly comforting experience. The combination of warmth and flavor will make your kitchen feel like home.
Servings: 6
Prep Time: 15 mins
Cook Time: 6 hours on low
Total Time: 6 hours 15 mins
Calories: 400
Ingredients:
– 1 lb ground chicken
– 1 can kidney beans, drained
– 1 can diced tomatoes
– 1 onion, chopped
– 2 tbsp chili powder
– Salt and pepper to taste
Instructions:
1. Start by browning the ground chicken in a skillet over medium heat. This step enhances the flavor. Once browned, transfer it to your crockpot.
2. Add the drained beans, diced tomatoes, chopped onion, chili powder, and season with salt and pepper. Give it a good stir to combine all the ingredients.
3. Set your crockpot to low and cook for 6 hours. Stir occasionally to keep everything mixed.
4. Taste your chili before serving. Adjust the seasoning if needed for that perfect flavor.
Top with shredded cheese and a dollop of sour cream for extra richness!
FAQ:
Can I use different beans?
Absolutely! Feel free to switch up the beans based on your preference. Black beans or pinto beans work wonderfully too.
Make your Ground Chicken Chili a regular dish in your home. It’s easy, delicious, and loved by everyone!
8. Ground Chicken Stuffed Peppers
When it comes to easy weeknight dinners, Ground Chicken Stuffed Peppers shine as a vibrant and delicious choice. These colorful peppers are not just pretty; they pack a flavorful punch with a tasty filling of ground chicken, rice, and spices. Imagine digging into a warm pepper, bursting with savory goodness after being slow-cooked to perfection. Plus, they’re a great way to sneak in veggies without anyone noticing!
To make this dish, you’ll need just a few simple ingredients, and the prep work is minimal. Stuffing peppers is a fun activity, and you can even involve your family or kids for a little kitchen bonding. Using different colored bell peppers adds a beautiful touch to your table, making dinner visually appealing. You’ll feel proud serving these delicious meals, which are also perfect for meal prepping and freezing!
Here’s how to whip up these delightful stuffed peppers:
Ingredients:
– 4 bell peppers (any color you like)
– 1 lb ground chicken
– 1 cup cooked rice
– 1 can diced tomatoes (14.5 oz)
– 1 tsp Italian seasoning
– Cheese (your favorite kind) for topping
Instructions:
1. In a mixing bowl, combine the ground chicken, cooked rice, diced tomatoes, and Italian seasoning. Mix until everything is well combined.
2. Carefully halve the bell peppers and remove the seeds. Stuff each pepper half generously with the chicken mixture.
3. Place the stuffed peppers in your crockpot. Set it to low and let them cook for about 5 hours.
4. During the last 15 minutes of cooking, sprinkle cheese on top of each pepper and cover until melted.
These stuffed peppers not only taste great, but they also look gorgeous on your plate. You can freeze them before or after cooking, making them a convenient option for busy nights. Enjoy this meal that’s simple to prepare and full of flavor!
• Use a variety of colored peppers for a beautiful display
• Choose low-fat cheese for a healthier topping
• Pick your favorite spices to customize the flavor
• Add black beans or corn for extra texture and nutrition
9. BBQ Chicken Sandwiches
BBQ Chicken Sandwiches are a go-to comfort food, especially when you make them in a crockpot. Imagine tender, juicy ground chicken simmering in rich barbecue sauce, filling your kitchen with mouthwatering aromas. It’s a simple way to create a satisfying meal that everyone will love.
These sandwiches are perfect for busy weeknights or gatherings. You can whip them up in just 10 minutes, then let the crockpot do all the work. Pair them with a side of creamy coleslaw for that classic BBQ feel. Trust me, your family and friends will be asking for seconds!
Servings: 6
Prep Time: 10 mins
Cook Time: 4 hours on high
Total Time: 4 hours 10 mins
Calories: 360
Ingredients:
– 1 lb ground chicken
– 1 cup BBQ sauce
– 6 hamburger buns
– 1 cup coleslaw (optional)
Instructions:
1. Place the ground chicken and BBQ sauce in your crockpot.
2. Stir well to combine all the flavors.
3. Cook on high for 4 hours.
4. After cooking, shred the chicken with a fork until it’s nicely pulled apart.
5. Serve the chicken on buns, adding coleslaw on top if you wish.
For an extra crunch, you can add pickles!
FAQ:
Can I use rotisserie chicken? Absolutely! Just shred it and mix it with BBQ sauce for a quick alternative.
Enjoy these sandwiches at your next gathering or cozy night in. They’re simple, delicious, and sure to please everyone at the table!
10. Chicken Curry with Coconut Milk
Experience the comforting embrace of Chicken Curry with Coconut Milk! This delicious dish brings together tender ground chicken and a symphony of spices, all enveloped in creamy coconut milk. It’s an easy way to transport your taste buds to a tropical paradise, making dinner feel like a mini getaway. Serve it over fluffy rice, and your family will savor every bite, especially as the mouthwatering aroma fills your kitchen.
To make this dish, you need just a few simple ingredients. You won’t spend hours in the kitchen. Instead, you can set it and forget it while your crockpot works its magic. Plus, this recipe is perfect for busy weeknights or meal prepping for the week ahead!
Ingredients:
– 1 lb ground chicken
– 1 can coconut milk
– 2 tbsp curry powder
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. In a skillet, brown the ground chicken over medium heat. This step adds flavor, so don’t skip it! Once browned, transfer the chicken to your crockpot.
2. Pour in the coconut milk, and sprinkle the curry powder, onion, garlic, and seasoning over the chicken. Stir everything together well.
3. Set your crockpot to low and let it cook for 6 hours. Your patience will be rewarded!
4. When it’s done, serve the curry over rice. For a fresh touch, sprinkle chopped cilantro on top.
FAQ:
Want to add a pop of color? Add vegetables! Bell peppers and peas pair beautifully with the curry. They not only enhance the flavor but also boost the nutrition.
Enjoy a delicious meal that’s easy to make and hard to forget!
11. Ground Chicken Enchiladas
Craving a comforting dish that’s bursting with flavor? Look no further than these Ground Chicken Enchiladas. Imagine soft corn tortillas wrapped around tender ground chicken, all drenched in rich enchilada sauce. With the slow cooker doing the work, you’ll end up with juicy chicken and perfectly blended flavors. This dish is not only satisfying but also a great way to impress your family or friends!
Serve them alongside fresh guacamole for a tasty twist. The creamy guacamole complements the spices in the enchiladas perfectly.
Here’s how to make these delicious enchiladas:
Ingredients:
– 1 lb ground chicken
– 1 can enchilada sauce
– 8 corn tortillas
– 1 cup shredded cheese
– 1 onion, chopped
Instructions:
1. In a skillet, brown the ground chicken with the chopped onion until cooked through.
2. Remove from heat and stir in half of the enchilada sauce.
3. Spoon the chicken mixture into each tortilla, roll them up, and place them seam-side down in your crockpot.
4. Pour the remaining enchilada sauce over the top and sprinkle with shredded cheese.
5. Cook on low for 6 hours until everything is bubbly and delicious.
For an extra kick, sprinkle black olives on top before serving!
FAQ:
Can you prepare these ahead of time? Absolutely! You can assemble them and refrigerate or freeze before cooking.
Enjoy these enchiladas as a delightful weeknight meal or for your next gathering. They’re sure to be a hit!
12. Greek Chicken and Quinoa Bowl
Craving a delightful taste of the Mediterranean? Look no further than this Greek Chicken and Quinoa Bowl! It’s a colorful dish bursting with fresh flavors and packed with nutrients. You’ll enjoy tender ground chicken mingling with fluffy quinoa, crisp cucumbers, and juicy cherry tomatoes. Drizzle it all with a bright lemon vinaigrette for a dish that’s as tasty as it is good for you.
This recipe is perfect for busy days. Just toss everything in your crockpot and let it do the work! With a prep time of just 15 minutes and a cook time of 4 hours, you can come home to a warm, satisfying meal.
Servings: 4
Prep Time: 15 mins
Cook Time: 4 hours on high
Total Time: 4 hours 15 mins
Calories: 350
Ingredients:
– 1 lb ground chicken
– 1 cup quinoa
– 2 cups chicken broth
– 1 cucumber, diced
– 1 cup cherry tomatoes, halved
– 1/4 cup olive oil
– Juice of 1 lemon
– Salt and pepper to taste
Instructions:
1. Rinse the quinoa under cold water, then add it to the crockpot along with the chicken broth.
2. Add the ground chicken and season with salt and pepper.
3. Set your crockpot to high and cook for 4 hours.
4. Just before serving, stir in the diced cucumbers and halved tomatoes. Drizzle everything with the lemon vinaigrette.
For an extra touch, sprinkle some feta cheese on top – it adds a nice salty flavor!
FAQ:
Can I use brown rice instead of quinoa?
Yes! Just keep in mind that you will need to adjust the cooking time for brown rice.
This Greek Chicken and Quinoa Bowl makes a nutritious meal that feels like a mini-vacation to Greece. Enjoy every bite!
13. Chicken Taco Soup
This soup is not just delicious; it’s also a one-pot wonder that makes cleanup a breeze. Families will love digging into this flavorful dish, ensuring everyone leaves the table happy and full.
Servings: 6
Prep Time: 10 minutes
Cook Time: 6 hours on low
Total Time: 6 hours 10 minutes
Calories: 330
Ingredients:
– 1 lb ground chicken
– 1 can black beans, drained
– 1 can corn, drained
– 1 can diced tomatoes
– 1 packet taco seasoning
Instructions:
1. Start by browning the ground chicken in a skillet over medium heat. Drain any excess fat.
2. Transfer the cooked chicken to your crockpot. Add in the black beans, corn, diced tomatoes, and taco seasoning.
3. Stir everything together until well mixed.
4. Set your crockpot to low and cook for 6 hours.
5. When it’s done, serve the soup with crunchy tortilla chips and slices of creamy avocado on top!
FAQ:
Can I make this vegetarian? Yes! Swap the ground chicken for lentils or your favorite beans for a hearty vegetarian option. Enjoy the comforting flavors without missing out!
This Chicken Taco Soup is not only a crowd-pleaser but also incredibly versatile. You can customize it with your favorite toppings or add extra veggies. It’s a great way to make taco night even easier!
Busy weeknights call for flavor on autopilot. This Chicken Taco Soup is one of our ground chicken crockpot recipes—set it and forget it, and return to a comforting taco-night aroma. Practical, easy, and kid-friendly for busy families.
14. Chicken and Potato Casserole
If you’re looking for a cozy meal that the whole family will love, try this Chicken and Potato Casserole. This dish combines juicy ground chicken with fluffy potatoes and creamy mushroom sauce, creating a warm and satisfying dinner. Imagine coming home to a delicious aroma filling your kitchen after a long day. It’s simple to prepare, making it the perfect choice for your busy weeknights.
Making this casserole is a breeze. Just toss everything into your crockpot and let it work its magic. Plus, you’ll only have one pot to clean up afterward! It’s a win-win for anyone who wants an easy dinner without the hassle.
Here’s how to make it:
Servings: 4
Prep Time: 15 mins
Cook Time: 6 hours on low
Total Time: 6 hours 15 mins
Calories: 480
Ingredients:
– 1 lb ground chicken
– 4 cups potatoes, diced
– 1 cup cream of mushroom soup
– 1 onion, chopped
– 1 cup cheese, shredded
Instructions:
1. In your crockpot, combine the ground chicken, diced potatoes, chopped onion, and cream of mushroom soup.
2. Cover and cook on low for about 6 hours, or until the potatoes are tender.
3. During the last 30 minutes, sprinkle the shredded cheese on top, allowing it to melt.
4. Serve hot and enjoy the comforting flavors, perfect for chilly evenings!
Want to amp up the flavor? Add herbs like thyme or rosemary. They’ll bring a fresh taste that elevates this dish even more.
Frequently Asked Questions:
– Can I prepare this ahead? Yes! Just refrigerate the mixture overnight before cooking.
– What can I serve with it? A side salad or some bread pairs nicely.
15. Chicken and Sweet Potato Stew
Warm up your evenings with a delicious bowl of Chicken and Sweet Potato Stew! This comforting dish blends savory ground chicken with sweet, tender sweet potatoes, all simmered in a flavorful broth. It’s not just a meal; it’s a hug in a bowl, perfect after a long day. The combination of sweet and savory makes it a family favorite that feels both nourishing and satisfying.
This stew is incredibly easy to make. With just a few minutes of prep, you can let your crockpot do the work. Imagine coming home to the inviting aroma filling your kitchen. It’s a great way to enjoy a healthy meal without spending hours in the kitchen.
Here’s how to whip it up:
Servings: 4
Prep Time: 15 mins
Cook Time: 6 hours on low
Total Time: 6 hours 15 mins
Calories: 350
Ingredients:
– 1 lb ground chicken
– 2 sweet potatoes, diced
– 4 cups chicken broth
– 1 onion, chopped
– 2 tsp paprika
– Salt and pepper to taste
Instructions:
1. Brown the ground chicken in a skillet, then transfer it to your crockpot.
2. Add in the diced sweet potatoes, chicken broth, chopped onion, and spices.
3. Set your crockpot to low and let it cook for 6 hours.
4. Once it’s ready, serve warm and enjoy the cozy flavors!
For an extra nutrient boost, consider adding a handful of kale or spinach right before serving. It adds color and makes your stew even healthier!
FAQ:
Is this recipe gluten-free? Yes, all ingredients are naturally gluten-free, making it suitable for everyone.
Now, you have a simple, hearty recipe that warms you up from the inside out. Enjoy your cooking adventure!
16. Chicken Fajitas
Looking for a quick and delicious dinner idea? Try these easy Chicken Fajitas made with ground chicken! This recipe combines juicy ground chicken with colorful bell peppers and onions, seasoned perfectly to satisfy your cravings. You can enjoy these fajitas wrapped in soft or crunchy tortillas, making them a hit for everyone at the table.
With just a few ingredients and a little time in the slow cooker, you’ll have a meal that’s packed with flavor and simplicity. Let’s dive into how to make this mouthwatering dish!
Servings: 4
Prep Time: 10 mins
Cook Time: 6 hours on low
Total Time: 6 hours 10 mins
Calories: 300
Ingredients:
– 1 lb ground chicken
– 2 bell peppers, sliced (choose your favorite colors!)
– 1 onion, sliced
– 2 tbsp fajita seasoning (store-bought or homemade)
– Tortillas for serving (soft or hard)
Instructions:
1. In your crockpot, combine the ground chicken, bell peppers, onions, and fajita seasoning.
2. Give everything a good stir to mix the ingredients well.
3. Cover and cook on low for 6 hours.
4. Once done, serve in your tortillas. Don’t forget to add toppings like sour cream or cheese for extra flavor!
For a gluten-free option, simply choose corn tortillas instead of flour ones.
FAQ:
*Can I make this ahead of time?*
Yes! You can prepare the filling and store it in the fridge. When you’re ready, just pop it in the crockpot.
This recipe makes weeknight dinners easy and fun, so get ready to enjoy some tasty Chicken Fajitas!
17. Chicken and Black Bean Bowl
Craving a hearty meal that’s as easy as it is delicious? Look no further than the Chicken and Black Bean Bowl! This dish combines juicy ground chicken with savory black beans, sweet corn, and a kick of spices. It’s a filling option that shines on its own or over a bed of fluffy rice.
Picture this: you come home after a long day, and dinner is ready to serve. That’s the beauty of this recipe—perfect for meal prep or those busy weeknights when time is tight. Each bite offers a delightful mix of flavors and textures, making it a family favorite.
Ingredients:
– 1 lb ground chicken
– 1 can black beans, drained
– 1 cup corn (frozen or fresh)
– 1 can diced tomatoes
– 1 tsp cumin
– Salt and pepper to taste
Instructions:
1. Start by browning the ground chicken in a skillet. Drain the excess fat.
2. Transfer the cooked chicken to your crockpot.
3. Add in the black beans, corn, diced tomatoes, cumin, salt, and pepper.
4. Set your crockpot to low and cook for 6 hours.
5. Serve the bowl hot, topped with fresh cilantro for an extra burst of flavor!
This meal is not just tasty; it’s also incredibly flexible. Feel free to swap in different beans like pinto or kidney beans if you want to mix things up. It’s all about what you enjoy!
Quick Tips:
– Use fresh herbs for added flavor.
– Serve over rice, quinoa, or tortilla chips.
– Add avocado slices for creaminess.
– Prep ahead for easy weeknight meals.
This Chicken and Black Bean Bowl is a comforting dish that’s sure to satisfy your hunger and warm your soul. Enjoy your cooking adventure!
18. Chicken Parmesan Crockpot Casserole
Are you longing for a comforting Chicken Parmesan dish without the fuss? Look no further than this Chicken Parmesan Crockpot Casserole! This simple recipe layers ground chicken with zesty marinara sauce and a generous blanket of melted cheese. It’s the perfect solution for busy weeknights when you want a hearty meal with minimal effort.
Imagine coming home to a warm, cheesy casserole that fills your kitchen with mouthwatering aromas. Serve it over pasta for an Italian feast or enjoy it straight from the pot. Either way, you’ll have a deliciously satisfying dish that your whole family will love.
Servings: 4
Prep Time: 15 mins
Cook Time: 5 hours on low
Total Time: 5 hours 15 mins
Calories: 450
Ingredients:
– 1 lb ground chicken
– 2 cups marinara sauce
– 1 cup mozzarella cheese, shredded
– 1/2 cup Parmesan cheese, grated
– 1 tsp Italian seasoning
Instructions:
1. Spread half of the marinara sauce at the bottom of your crockpot.
2. In a bowl, mix the ground chicken with Italian seasoning. Then layer this mixture over the marinara sauce.
3. Pour the remaining marinara sauce on top of the chicken.
4. Sprinkle a generous amount of mozzarella and Parmesan cheese over everything.
5. Set your crockpot to low and cook for 5 hours.
Serve this delightful casserole with garlic bread for a complete meal that warms hearts and fills bellies!
FAQ:
Can I use store-bought sauce? Absolutely! Store-bought marinara sauce works perfectly in this recipe.
19. Chicken and Spinach Lasagna
Craving a comforting meal that’s also good for you? Try this delicious Chicken and Spinach Lasagna! This slow cooker recipe takes the classic lasagna you love and gives it a healthy twist. With layers of ground chicken, fresh spinach, and creamy ricotta, this dish is not only hearty but also packed with nutrients. Plus, using a crockpot makes it a breeze to prepare. Just set it and forget it!
Imagine coming home to the warm, inviting aroma of lasagna filling your kitchen after a long day. With minimal prep time, you can enjoy a satisfying dinner with your family without spending hours in the kitchen.
Here’s how to make it:
Ingredients:
– 1 lb ground chicken
– 9 lasagna noodles
– 2 cups marinara sauce
– 2 cups ricotta cheese
– 2 cups spinach, chopped
– 2 cups mozzarella cheese, shredded
Instructions:
1. Brown the ground chicken in a skillet over medium heat. Drain any excess fat.
2. In the crockpot, layer the ingredients starting with noodles, followed by marinara sauce, ricotta, spinach, ground chicken, and mozzarella. Repeat these layers until all ingredients are used.
3. Set your crockpot to low and cook for 5 hours.
4. After cooking, let it sit for 10 minutes. Then slice it up and enjoy!
For an extra burst of flavor, consider adding fresh basil on top before serving. It’s simple to make and perfect for busy weeknights!
FAQs:
Can I use no-boil noodles?
Absolutely! No-boil noodles work wonderfully and save you time.
By making this Chicken and Spinach Lasagna, you’re not just feeding your family; you’re serving up a dish that’s both comforting and nutritious. Enjoy every bite!
20. Chicken and Lentil Soup
Craving a warm, hearty meal that’s both easy and healthy? Look no further than this delicious Chicken and Lentil Soup! Imagine the comforting aroma of ground chicken simmering with tender lentils in a savory broth. This soup is perfect for chilly evenings and is sure to fill your family up with goodness. Plus, the best part? You can set it and forget it in your crockpot!
This recipe is not just simple, but it also packs a nutritional punch. Lentils bring protein and fiber, while ground chicken adds lean meat to the mix. You’ll love that this soup is also great for leftovers, making it an excellent choice for meal prep. So, let’s dive into how to make this delightful dish!
Servings: 6
Prep Time: 15 mins
Cook Time: 6 hours on low
Total Time: 6 hours 15 mins
Calories: 350 per serving
Ingredients:
– 1 lb ground chicken
– 1 cup lentils (any color you prefer)
– 4 cups chicken broth
– 2 carrots, diced
– 1 onion, chopped
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Start by browning the ground chicken in a skillet over medium heat. Drain any excess fat.
2. Transfer the cooked chicken to your crockpot. Add in the lentils, chicken broth, diced carrots, chopped onion, minced garlic, and season with salt and pepper.
3. Set your crockpot to low and let it cook for 6 hours. You want the lentils to be tender and flavorful.
4. Serve your soup warm, ideally with a slice of crusty bread. A little squeeze of lemon can brighten the flavors beautifully!
FAQ:
– Can I use other lentils? Yes, feel free to swap in green or black lentils for a different taste!
– Can I add more veggies? Absolutely! Spinach or bell peppers would be great additions.
Enjoy this simple, yet satisfying Chicken and Lentil Soup that warms both the heart and the belly! It’s a perfect dish for busy days when you want something nutritious without the hassle.
21. Chicken and Veggie Stir Fry
Are you looking for a quick, healthy dinner that doesn’t skimp on flavor? This Chicken and Veggie Stir Fry is your answer! It combines ground chicken with vibrant seasonal vegetables, all coated in a savory sauce that makes every bite a delight. Not only is this dish nutritious, but it also adds a splash of color to your plate, making it perfect for busy weeknights.
Imagine the aroma of ginger and garlic filling your kitchen as you prepare this meal. You can serve it over a bed of fluffy rice or enjoy it on its own for a lighter option. It’s an easy, set-and-forget dish that can fit into your routine seamlessly.
Here’s how to whip up this delicious stir fry:
Servings: 4
Prep Time: 10 mins
Cook Time: 4 hours on high
Total Time: 4 hours 10 mins
Calories: 320
Ingredients:
– 1 lb ground chicken
– 2 cups mixed vegetables (bell peppers, broccoli, carrots)
– 1/4 cup soy sauce
– 1 tsp ginger, minced
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Start by browning the ground chicken in a skillet, then transfer it to the crockpot.
2. Toss in the mixed vegetables, soy sauce, ginger, garlic, and season with salt and pepper.
3. Set your crockpot to cook on high for 4 hours.
4. When done, serve over rice or noodles for a satisfying meal.
Want an extra kick? Add a drizzle of sesame oil before serving!
FAQ:
Can I use frozen vegetables? Yes, frozen veggies work great in this recipe and save you prep time!
This Chicken and Veggie Stir Fry is not just a meal; it’s your new go-to for easy, healthy dinners that keep your taste buds happy.
22. Taco Stuffed Avocados
Taco Stuffed Avocados are the perfect blend of flavor and nutrition. Imagine biting into a creamy avocado packed with seasoned ground chicken. This dish is not just delicious; it’s also a healthy choice for lunch or dinner. Your family and friends will be impressed by this simple yet fancy meal!
Making Taco Stuffed Avocados is straightforward and quick. You can have them ready in no time, making them a great option for busy weeknights. Plus, they’re customizable! You can add your favorite toppings to make them even more delightful.
Here’s how to make this tasty dish:
Ingredients:
– 1 lb ground chicken
– 4 ripe avocados
– 1 packet taco seasoning
– 1 cup salsa
– Shredded cheese for topping
Instructions:
1. Brown the ground chicken in a skillet over medium heat. Drain the fat once cooked.
2. Stir in the taco seasoning and salsa until well mixed.
3. Cut the avocados in half and remove the pits.
4. Spoon the chicken mixture into each avocado half. Top with shredded cheese.
5. For extra flavor, place them under the broiler for a few minutes to melt the cheese.
Feel free to sprinkle fresh cilantro on top for a burst of freshness!
FAQ:
– Can I use other toppings? Yes! Try adding jalapeños or a dollop of sour cream for extra zest.
Enjoy this easy, fulfilling meal that is sure to become a family favorite!
23. Chicken Noodle Soup
Warm your soul with a bowl of classic Chicken Noodle Soup! This comforting dish is perfect for those chilly days or when someone in your family feels under the weather. With ground chicken, tender vegetables, and egg noodles, it’s like a warm hug in a bowl. And the best part? You can easily make it in your trusty crockpot.
Let’s break it down. This recipe is simple and effective, making homemade soup a breeze. You’ll love how the flavors meld together as it cooks. Plus, it’s a great way to sneak in some veggies!
Here’s what you’ll need:
Ingredients:
– 1 lb ground chicken
– 4 cups chicken broth
– 2 cups egg noodles
– 2 carrots, diced
– 1 onion, chopped
– Salt and pepper to taste
Instructions:
1. Start by browning the ground chicken in a skillet. Drain any excess fat.
2. Transfer the chicken to your crockpot. Add the chicken broth, diced carrots, chopped onion, and season with salt and pepper.
3. Cook on low for 6 hours.
4. About 30 minutes before serving, stir in the egg noodles.
For a touch of freshness, sprinkle some parsley on top before serving!
FAQ:
Can I use whole grain noodles? Yes! Whole grain noodles are a fantastic choice and add extra nutrition.
Now, you’re ready to enjoy a bowl of this delightful soup. It’s not just easy; it’s a cozy meal that brings everyone together. Perfect for family dinners or a comforting lunch, this Chicken Noodle Soup will become a go-to recipe in your home!
24. Chicken Parmesan Soup
Craving a warm, hearty meal that feels like a hug in a bowl? This Chicken Parmesan Soup delivers a comforting twist on a beloved classic. Imagine ground chicken simmering in a rich blend of tomatoes and spices, topped with melty cheese. This dish is not just filling; it’s a delightful experience that will satisfy your taste buds any day of the week.
Serve it with a side of crusty bread for a complete meal that warms the soul. This recipe is perfect for gatherings or a cozy night in—everyone will love it!
Servings: 4
Prep Time: 15 mins
Cook Time: 6 hours on low
Total Time: 6 hours 15 mins
Calories: 400
Ingredients:
– 1 lb ground chicken
– 2 cups marinara sauce
– 4 cups chicken broth
– 1 cup mozzarella cheese, shredded
– 1/4 cup Parmesan cheese, grated
– Italian seasoning to taste
Instructions:
1. Brown the ground chicken in a skillet over medium heat. Drain any excess fat.
2. Transfer the chicken to your crockpot. Pour in the marinara sauce and chicken broth.
3. Set the crockpot to low and cook for 6 hours.
4. Just before serving, stir in the shredded mozzarella and grated Parmesan cheese until melted and creamy.
5. Enjoy your soup with garlic bread for an extra touch of flavor!
For a fresh burst of flavor, add some chopped basil or parsley before serving. This simple addition elevates the soup and makes it even more delightful!
FAQ:
Can I substitute ground turkey?
Absolutely! Ground turkey works wonderfully in this recipe, giving you a leaner option without losing flavor.
Make this Chicken Parmesan Soup your go-to for chilly evenings. It’s easy, delicious, and perfect for those busy days when you need something ready to go. Enjoy every spoonful!
Fun fact: Among ground chicken crockpot recipes, this Chicken Parmesan Soup can yield 4 servings with 10 minutes of prep and 6 hours of slow-cooking. Cozy, cheesy comfort with minimal hands-on time.
25. Chicken and Rice Casserole
Discover the warmth of a Chicken and Rice Casserole, the ultimate comfort dish that brings families together! Imagine tender ground chicken mixed with fluffy rice, all enveloped in a creamy sauce. This recipe is not only hearty but also incredibly easy to prepare, making it a lifesaver for busy weeknights or cozy Sunday dinners.
You’ll love how simple it is to throw everything into your crockpot. With minimal clean-up, you can enjoy a delicious meal without the fuss. Plus, this dish is a great way to sneak in some veggies for the kids!
Servings: 6
Prep Time: 15 mins
Cook Time: 5 hours on low
Total Time: 5 hours 15 mins
Calories: 450
Ingredients:
– 1 lb ground chicken
– 2 cups cooked rice
– 1 can cream of chicken soup
– 1 cup frozen peas
– 1 cup shredded cheese
Instructions:
1. In a mixing bowl, combine the ground chicken, cooked rice, cream of chicken soup, and frozen peas. Mix until everything is well blended.
2. Transfer the mixture to your crockpot and sprinkle the shredded cheese on top.
3. Set your crockpot on low and let it cook for 5 hours, or until everything is hot and bubbly.
4. Serve warm and watch everyone enjoy!
Want a little crunch? Add breadcrumbs on top before serving for a delightful texture!
FAQ:
Can I use brown rice? Yes, just adjust the cooking time to ensure it becomes tender.
This Chicken and Rice Casserole will quickly become a family favorite. It’s quick, satisfying, and perfect for any day of the week!
Fun fact: ground chicken crockpot recipes like Chicken and Rice Casserole tip the scale on weeknight chaos, cutting prep to minutes and saving up to 30 minutes of active cooking. With creamy sauce and tender rice, you get comfort without the mess.
26. Chicken and Vegetable Curry
Craving a warm, comforting dish that’s easy to prepare? Look no further than this delightful Chicken and Vegetable Curry! This recipe combines tender ground chicken with a colorful mix of veggies, all simmered in a creamy coconut curry sauce. Picture serving it over fluffy rice, the rich flavors melding together perfectly. It’s a fantastic way to sneak in those essential vegetables while treating your family to a dish they’ll love.
This meal is not just delicious; it’s also incredibly simple to make. Prep takes only 15 minutes, and then you can set your crockpot on low and forget about it for six hours. Just imagine coming home to a house filled with the mouthwatering aroma of curry!
Here’s what you need to whip up this tasty meal:
Ingredients:
– 1 lb ground chicken
– 1 can coconut milk
– 2 cups mixed vegetables (like carrots, peas, and bell peppers)
– 2 tbsp curry powder
– 1 onion, chopped
– Salt and pepper to taste
Instructions:
1. Start by browning the ground chicken in a skillet. Once it’s cooked, transfer it to your crockpot.
2. Add the coconut milk, mixed vegetables, chopped onion, curry powder, and salt and pepper.
3. Set your crockpot to low and let it cook for 6 hours.
4. When it’s ready, serve it hot over a bed of rice. For a zesty touch, squeeze some fresh lime juice on top!
Worried about gluten? No need! This recipe uses only gluten-free ingredients. You can easily customize it with your favorite veggies or even add some chickpeas for extra protein. Enjoy a heartwarming meal that’s both nutritious and satisfying!
27. Chicken and Quinoa Stuffed Peppers
Wrap up your meal planning with these delicious Chicken and Quinoa Stuffed Peppers! They are a feast for the eyes and the taste buds. These vibrant peppers are filled with protein-rich ground chicken and wholesome quinoa, making them a nutritious choice for any dinner table. Plus, they’re a great way to sneak in some veggies!
Imagine biting into a warm, flavorful pepper bursting with savory goodness. These stuffed beauties are perfect for meal prep and can easily become a family favorite. Whether you’re hosting friends or enjoying a cozy night in, they are sure to impress.
Here’s how you can make them:
Servings: 4
Prep Time: 15 minutes
Cook Time: 5 hours on low
Total Time: 5 hours 15 minutes
Calories: 330 per serving
Ingredients:
– 4 bell peppers, halved and seeded
– 1 lb ground chicken
– 1 cup cooked quinoa
– 1 can diced tomatoes
– 1 tsp Italian seasoning
Instructions:
1. In a large bowl, mix together the ground chicken, quinoa, diced tomatoes, and Italian seasoning.
2. Stuff each halved pepper with the mixture.
3. Place the stuffed peppers in your crockpot.
4. Set your crockpot to low and cook for 5 hours.
5. Serve warm and enjoy! For an extra treat, top with cheese and broil for a few minutes until bubbly.
FAQ:
Can I make these ahead of time? Yes, you can prepare the filling and stuff the peppers a day in advance. Just store them in the fridge until you’re ready to cook.
These Chicken and Quinoa Stuffed Peppers are not just easy to make; they also offer endless possibilities. You can mix and match spices or even add beans for extra fiber. Enjoy this healthy, colorful dish that brings comfort and joy to your dinner table!
Conclusion
These 27 ground chicken crockpot recipes are not only set-and-forget simple, but they also offer a variety of flavors to keep your family excited about dinner.
From hearty soups to flavorful tacos, there’s something for every night of the week!
Explore these meal ideas to make your weeknight dinners hassle-free and delicious!
Frequently Asked Questions
What Are Some Easy Ground Chicken Crockpot Recipes for Busy Families?
If you’re looking for easy ground chicken recipes, you’re in luck! Ground chicken is incredibly versatile and perfect for the slow cooker. Think of dishes like chicken tacos, chicken chili, or a simple chicken and vegetable stew. These meals are not only flavorful but also require minimal prep time, making them ideal for busy families who want healthy crockpot dinners.
How Can I Make Ground Chicken Recipes More Flavorful in the Crockpot?
To enhance the flavor of your ground chicken crockpot recipes, try marinating the chicken beforehand or adding a blend of spices like cumin, paprika, or garlic powder right in the slow cooker. Additionally, incorporating fresh herbs or a splash of citrus juice just before serving can elevate the taste of your dish. Remember, layering flavors is key to creating delicious weeknight dinner ideas!
Is Ground Chicken Healthier Than Other Types of Ground Meat?
Absolutely! Ground chicken is often considered a healthier option compared to other types of ground meat, especially beef. It’s typically lower in fat and calories while still providing a great source of protein. Plus, it fits perfectly into a variety of healthy crockpot dinners, allowing you to enjoy delicious meals without the guilt!
Can I Use Frozen Ground Chicken in My Crockpot Recipes?
Yes, you can use frozen ground chicken in your slow cooker chicken meals, but it’s best to thaw it first for even cooking. If you’re short on time, you can cook it from frozen, but be sure to adjust the cooking time as it may take longer to reach the safe internal temperature. Just remember, thawing beforehand can lead to better flavor and texture in your dishes!
What Are Some Tips for Meal Prepping with Ground Chicken Crockpot Recipes?
Meal prepping with ground chicken crockpot recipes is a fantastic way to save time during the week! Consider cooking larger batches and storing portions in airtight containers. You can also mix and match your meals by preparing different sauces or sides to keep things interesting. Don’t forget to label your meals with dates so you can enjoy fresh, flavorful chicken dishes all week long!
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